Grapes for Alamos wines are sourced from the premiere regions of Lujan de Cuyo and Valle de Uco. The cooler conditions produce wines with aromatic intensity and freshness, while the more intense sunshine lends overall concentration... Read More
The 2005 Jayson Red offers notes of toasty oak, tobacco, tar, graphite and earth, blended seamlessly with spice, cherry, red berry and dark fruit flavors. It is vibrant, complex and balanced and the finish persists long after... Read More